Description
Delicious and cheesy Hawaiian sliders, perfect for parties or as a simple family meal!
Ingredients
Scale
- 1 can cooking spray
- 12-count package Hawaiian sweet dinner rolls
- 12 slices provolone cheese (divided)
- 5 ounces thinly sliced deli ham
- 2 ounces salami
- 2 ounces pepperoni
- 8 ounces roasted red pepper strips
- 1 tablespoon grated Parmesan cheese (optional)
- 1 jar marinara sauce
- 8 tablespoons unsalted butter
- 1–1/2 teaspoons dried minced onion
- 1 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried parsley
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- Preheat oven to 350°F (175°C). Generously grease a 9×13-inch baking pan. Line pan with parchment paper.
- In a microwave-safe bowl, melt the butter. Let it cool slightly, then whisk in the remaining ingredients listed under “butter.”
- Using a serrated bread knife, carefully slice the entire block of Hawaiian rolls in half horizontally, keeping the individual rolls attached. Place the bottom half of the rolls in the prepared pan and spread 2 tbsp of the butter mixture on the cut sides of both the top and bottom halves of the rolls (using 4 tablespoons in total).
- Layer in the following order: 6 slices of cheese, ham, salami, pepperoni, red pepper strips (if using), and 6 remaining slices of cheese. Do not add the top slab of rolls yet. Bake, uncovered, for 10 minutes.
- Remove pan from oven and place top half of the rolls onto the sliders. Brush the top and sides of the rolls generously with the remaining butter mixture. If using, sprinkle grated Parmesan on top. Cover pan with foil and bake for 20 minutes. Remove foil and bake an additional 5–10 minutes, or until the top is golden brown and the cheese has melted.
- Serve hot, cutting into individual sliders. Serve with warmed marinara sauce.
Notes
- Note 1: Keep individual rolls attached while slicing to maintain structure.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 45mg